2016 Massican Annia
Community Tasting Note
Rieslingfan wrote:
Saturday, January 6, 2018 - My first bottle of this wine was on a hot, humid summer day. It brought refreshment, as well as intellectual stimulation.
My second bottle was on a day that could not have been more different. Temperatures were hovering below zero. The house was too cold for red wine. I brought this up from the cellar, and left it on the counter, figuring 58 degrees would be a good serving temperature. Soup was simmering, and I opened the wine to that same mélange of pear, peach skin, herb and saline minerality that graced the first bottle so many days (and degree days) ago. It brought a touch of summer sunshine to a bone chilling winter day. It brought joy. A wine does not need to do anything more.
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