Saturday, June 1, 2019 - A Spring Saturday at Dave's Place: [Tasted blind] Light and transparent. Obvious juicy red fruit right out of the gate. Strawberry jam, rasapberries, very ripe pomegranate, menthol, smoke, stems, herbs, and mixed florals. The palate repeats the juicy red fruit, spice and smoke. Called it Farr Pinot Noir blind.
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