Likes this wine:

88 Points

Thursday, October 25, 2018 - Taste North Canterbury 2018 (Christchurch, New Zealand): Straightforward Pinot Noir, made to go with food. Typical ripe red fruits of cranberry and red cherry. Strong food-friendly acidity, rounded tannins and perhaps a little liquorice on the finish. Organic winemaker, natural ferments, 12 months in new and old French oak.

Post a Comment / View Martinborough.Bek's profile
Do you find this review helpful? Yes - No / Report Issue (399 views)
×
×