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91 Points

Wednesday, February 6, 2019 - The aromas leap from the glass, wafting notes of bright lemon and lime citrus, slate and chalk minerality, pear peel, white pepper and faint tarragon. Relatively full-bodied for the variety, it bucks NZ sauv blanc stereotypes with its mouth-filling lushness and juicy acid that balances nicely with just the lightest touch of sweetness. The texture and structure are gorgeous. The flavors offer substantial depth, featuring lemon, lime and mandarine citrus to go with subtle vanilla, hay, pepper, crushed gravel and mango. An impressive effort.

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