wrote:

Friday, December 11, 2020 - Mahogany colored with a reticent nose of red berries with an appealing sweetness. Tart red fruits with some green notes coming through; I would have though that there was at least some stem inclusion on this wine. Noticeably less bitter than the 25%, while the aciddity seems more prominent. Finish is moderate+.

12.4% alc., pH 3.51, TA 0.6

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