Saturday, September 8, 2018 - A couple of wines in Barbaresco: It was a warm day, so we got a bottle of this Arneis to share at the very good Nonsolovino wine shop in Barbaresco. I like good Arneis, including most recent vintages of Vietti and some previous Bruno Giacosa versions. Here, however, I wasn’t impressed … Pale colour. A typical Arneis bouquet: lemon zest, chalk, cut straw and a touch of lanolin. In the mouth, seemingly lower acid and quite fleshy. Viscous and oily. Pear, lemon, lime and straw. Lacking energy and precision. “The sweetness is not well balanced”, said Thierry. The wine is young, but I’m not sure that a year or two in the cellar will transform this Arneis into something better.
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