Friday, April 10, 2020 - -- popped and poured --
-- tasted non-blind over 2 days --
NOSE: very young and "purple" --- grapey; a touch high-toned; medium+ expressiveness; stereotypical St. Joseph aroma.
BODY: violet color of medium-depth; medium bodied.
TASTE: drying tannin; stereotypical St. Joseph --- would probably be my call if tasted blind; savory/briny; purple-fruited; light garrigué/leather; medium acidity; 13% alc. not noticeable; materially the same on Day 2 as on Day 1. Gut impression score: 90 – 91.