Community Tasting Note

Burgundy Bill Likes this wine:

Saturday, June 3, 2023 - Duck Breast and Roumier for lunch at Ma Cuisine in Beaune. Super floral nose with insane detail. Fresh spring flowers billowing from the glass with a kiss of oak, alpine blueberry, and ripe huckleberry. Palate is cassis and strawberries with a hint cocoa, cinnamon and nutmeg. Complex, but not crazy complex yet the finish is long… This wine sings to you. An expertly crafted village wine. Oh yeah, and the pairing with roasted duck breast might have dialed it up a notch… or two. Wow.

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