Thursday, September 20, 2018 - This is a very enjoyable medium bodied red made in Corsica from organically grown Niellucciu and Syrah grapes. It showed lively tangy red fruit with a savoury complexion, a slight mineral and herbal rusticity, fresh acidity and an underlying suave roundness towards the finish which may come from the Syrah. This sounds a bit discordant but it worked well. Good for drinking in the next year or three.
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