wrote:

97 Points

Sunday, February 9, 2020 - Sommelier Appreciation Dinner 2020 (The Brown Residence): Absolutely gorgeous perfectly mature Burgundy nose that we love, fully developed sous bois, fully mature red fruit that is slightly turning to yellow, essence of raspberry, strawberry water, Chinese medicine, sweet spices, shiitake, light caramel, tree bark and earth. Epitome of elegance yet expressive and harmonious. Drinking perfectly.

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