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92 Points

Thursday, December 27, 2018 - Wow! We stumbled on to this luscious blend of Monastrell and Garnacha Tintorera, Syrah while dining at Bruno's. We were looking Spanish, different, yummy and not too terribly expensive as our friends are, well, Olympic-stature sippers. This rockstar nailed it! Hailing from Murcia (Google, please), we were uber-impressed with the dark purple liquid, sophisticated black fruit aromas, powerful palate and fairly long finish. Murcia? Go figga!!! We have requested the restaurant owner to allow us to piggy-back on his next order. Happy lil piggies!

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