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92 Points

Friday, July 21, 2017 - Third rendition of Avery Family Cellar Wine Dinner - Root day and '14 DRCs to the rescue! (Mirabelle restaurant, Washington D.C.): Subtle red fruit, raspberry jelly, dry cherry, caramel, white chocolate, black pepper and cedar. Fully integrated sweet palate, bright acidity, a hint of VA and a medium finish. 88 point nose, 96 point palate.

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