2004 Beringer Vineyards Cabernet Sauvignon Private Reserve
Community Tasting Note
Serge Birbrair wrote:
Friday, February 5, 2010 - Decanted for 3 hours. The last bottle of the dinner. Something was amiss to me, probably the palate fatigue kicked in. I say that because 12 hours after the opening the empty bottle smells like a million bucks!
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