2019 Boekenhoutskloof Sémillon

Community Tasting Note

wrote:

92 Points

Sunday, August 13, 2023 - Very rich and powerful. Orchard fruit, toasty, waxy and floral. Long evolving finish. Cleary a well made wine, but slightly too much oak for my preference.

Pale lemon.

Pronounced aromas of toasted brioche, peach, pear, tangerine, beeswax, lemon curd, marmalade, white blossoms, wet slate, flint, chamomile, honeysuckle, seam foam.

Pronounced palate.

Medium body, high acidity, long evolving finish.

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