2019 Pax Gamay Noir

Community Tasting Note

wrote:

91 Points

Friday, January 27, 2023 - A private dinner (Wine Bar Oocker, Amsterdam, NL): Vines planted in 2001, grafted to Gamay in 2015, volcanic soils, carbonic maceration in stainless steel, aged for 7 months in neutral French oak puncheons (500 litre), 13% ABV. Fresh, light and bright, sweet strawberries, grapefruit, jewelly, mild tannins, spicy minerality, silky texture, taut but supple and juicy, hint of green apple on the finish. Lovely wine, pure and precise.

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