Community Tasting Note

dcwino wrote:

Sunday, October 22, 2017 - Big 50 lunch (Mi Casa): Similar to the last bottle from 2012. Pop and pour, a bit clumsy, ripe and advanced. All of us think that it is premoxed. With a couple hours of air, it freshens up a bit and the color becomes a bit lighter. However, It remains ripe and a bit cloying. Barry acquired upon release and kept in perfect condition.

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