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95 Points

Thursday, October 1, 2015 - Annual Chicago winos visit - Dugat Py Chambertins, DRC RSVs, SQN and etc. (The Grill Room at Capella Hotel Georgetown): Do Rayas ever make a bad wine? Telltale signs for Rayas, wet tobacco, ripe red fruits, a hint of Kirsh, baking spcies, cinnamon, cola and earth. The concentration level is in between the 05 and the 08. Although quite ripe, the overall impression is quite fresh and youthful. Very good concentration, ripe slightly dry cherry driven palate impression, good mineral presence, bright acidity and lovely sweet finish. This is still very young but perfectly enjoyable. Highly recommend.

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