2019 E. Guigal Condrieu La Doriane
Community Tasting Note
hoservin wrote:
94 Points
Sunday, November 5, 2023 - Aromas of wild flowers, nectarine, melon, lemon peel and hazelnut. Nectarine, melon, lemon peel, hazelnut, honeycomb and wet stone on the palate. Very long, layered finish. Excellent acidic balance. Served with grilled lemon, garlic and herb marinated swordfish.
Post a Comment / View hoservin's profileDo you find this review helpful? Yes - No / Report Issue (1,230 views)
