wrote:

92 Points

Sunday, October 15, 2023 - I decanted this for ~12 hours before drinking. This is clearly youthful, but still showing off a ton with red cherries, raspberries, sour berries, olive paste, crushed rocks, violets, black pepper, sweet tobacco, licorice, and currants. The Full bodied feel is deep and poised with crisp, medium+ acidity and youthful, medium+ tannins. This is a real classy, young Cote-Rotie. It certainly will benefit from a good 10+ years of aging, but it also feels like it will greatly reward that aging.

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