Monday, August 10, 2015 - Truffle, sous bois, mushroom, savory meatiness, sweet and sour plum and cherry. Good mouth feel and texture, it flows effortlessly, silky smooth as a great winemaking skill, every element is well integrated, harmony. Long, sweet and at the very end a touch bitter greenness which is the vintage character I was told. Drinking at its peak now and unlikely to improve. Drink up.
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