wrote:

91 Points

Saturday, July 7, 2018 - Same remarks as for the last bottle: honey and lemon as main flavors. This is now really good together, quite rich, but in a very good balance. A month ago, I was in the cellar of Vincent Dauvissat to taste the 2017 from barrel and the 2016 from bottle (highlight: together with Allan Meadows) and Vincent’s remark was that his 2006 wines are now getting together. I confirm.

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