Community Tasting Note

Bax62 wrote:

Wednesday, September 7, 2022 - Refined for a California Pinot noir, with good balance between earthiness and fruit. All were restaurant bottles—first 2 were good, the third was corked. Remarkably I was challenged by the sommelier even though others at the table agreed it was unlike the first 2 bottles. Eventually removed from the bill (Davio’s, King of Prussia PA).

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