Community Tasting Note

SMHalps Likes this wine:

Sunday, February 12, 2023 - A bottle that pre-dates my inventory on Cellartracker and therefore wasn't listed. I expected this to be dead, but it was GREAT. Full bodied, no hard tannic edges, I'm guessing it would have kept for many more years. I had it with Brown Rice Jambalaya as part of a Mardi Gras dinner with friends. It handled the spices and smoked sausage effortlessly, and was a great accompanyment to the food. It also would have been fine on its own. 15.8% alcohol (it didn't taste hot), 89% Zinfandel, 7% Alicante Bouschet, 4% Petite Sirah.

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