Community Tasting Note

dcwino wrote:

Saturday, November 16, 2019 - The second Viking dinner (Undisclosed location then Morton's at Reston town center): Youth yet perfectly mature nose displaying ripe slightly dry black fruit, crème de cassis, black plum, lead pencil, leather, tobacco, cedar, caramel and earth. Perfectly integrated palate, layers upon layers of concentrated slightly dry black fruit, remains rich and unctuous yet also silky and polished, perfect amount of acidity and mineral, still noticeable but very fine tannins, and a seamless long sweet black fruit driven finish. The 82 Mouton is very consistent and has never shutdown hard.

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