Thursday, April 27, 2023 - En Primeur campaign for the 2022 vintage Day Six (Bordeaux): blackcurrant, slight sweet baking spice, a little cream and plum in support, slightly minty freshness. Medium plus intensity acidity, crunchy black fruits, savoury, woody drying tannins dominates the mid palate though the fruit persists, long, powerful, time, promise.
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