Community Tasting Note

fredb Likes this wine:

Saturday, April 3, 2010 - Deep yellow color, heading toward amber. Aromas of orange, a hint of toasted hazelnut, baked apple, baked pear, and butterscotch. On the palate, this shows a marzipan, orange, and hazelnut trio of oxidative flavors, followed by vanilla, baked/oxidized apple, and a finish of butterscotch and nuts. Clearly old, but the oxidative elements aren't so bad that I dump it out. Drink up.

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