Community Tasting Note

Rieslingfan wrote:

Tuesday, February 20, 2024 - Last minute replacement for a Pinot Gris from a different producer that I was not enjoying, this stepped up and added sunshine and brightness to a cold winter day. Not surprisingly for a wine made with 80% Muscat, there was a lot of honeysuckle and orange on the nose, backed up with a slight tinge of freshly mown grass contributed by the 20% Sauvignon Blanc. Light to medium bodied on the palate, and also bone dry (yay!) the flavors were all in the citrus and melon range, with bright acidity that kept everything very fresh. Not something I would normally drink during February in New England, but it lifted both my mood and the food.

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