Community Tasting Note

brooklynguy wrote:

Sunday, June 9, 2013 - another excellent showing. herbal and honeyed aromas, very fresh and pure, complex. Balanced and lush on the palate but with excellent acidity. Good with sea bass and spring vegetables, but would have been better with stronger dishes like grilled squid or garlic and octopus, things like that. Delicious and I wish I had more.

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