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Thursday, May 25, 2017 - Dinner @ Bar-A-Thym

Smells of "autumn", a tinge of forest-floor & leather, this also had that slight sweetness & tea-leaves notes that great old Barolos exhibit. However, this never quite reach the height of those great Barolos like the Rinaldis & Giacomo Conternos did that I could recall. Overall, a nice, aged wine...

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