1999 Bruno Giacosa Barolo Falletto di Serralunga d'Alba
Community Tasting Note
Papies wrote:
93 Points
Saturday, October 21, 2017 - Truffle Dinner at the Papies (The Papies, Elizabeth St, London): The wine needs decanting and an hour or so definitely helped.
Well evolved but still full of bright cherry notes, light earthy and with a soft, silky feel on the palate. Very classic barolo, not heavy or rich but with an elegant feel. Very classy. 93 once again
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