Community Tasting Note

MattTM wrote:

Saturday, July 12, 2014 - Decanted at cellar temp for 2 hours prior to tasting. Dominant lemon rind and lime zest on the nose, with plenty of green apple, crushed sea shells, white flowers, light stone fruits, with some toasted oak lingering in the background. Great nose that's so crisp and citrus-y it almost makes your eyes water. Tons more lemon oil and lime zest follow through on the palate, with tart green apple, white peach, and charred wood. Plenty of saline and crushed limestone dances across the palate, with lively tongue numbing acidity coating the tongue on the finish. There's definitely some oak floating around here but it's not obtrusive, and will surely integrate with some more time in bottle. Delicious now but what a bright future this has in front of it. Fantastic-

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