Community Tasting Note

tomoem wrote:

Saturday, October 29, 2016 - After finding this in the cellar I thought I was just going to open, taste and then throw out. I wound up sipping a small glass.

Burnt orange color and sour aromas similar to an old sauterne of medium to poor quality. incredibly viscous much like syrup. Flavors are still there but poor showing. Flavors of aged dry mango and butterscotch. Just downright thick but not shot. Over the hill but present fruit. Long lingering aftertaste of sour fruit with orange peel and tangerine.

Unique flavor and worth tasting but not too much unless you risk a massive sugar high headache.

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