Community Tasting Note

BrewWench wrote:

Friday, December 7, 2007 - Leather and eucalyptus on the nose immediately after opened. Decanted. An hour later, still a bit of leather, but the eucalyptus had faded (still there, but weak). Flavors of tart red cherry -- really not a terribly complex flavor profile. A long finish now, and good mouthfeel - though a bit tannic on the tongue, unclear if this needs to open even further or if there was a bit too much sediment. Ready to drink and we don't think it will improve with age, but we think this could last a bit longer if desired.

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