Community Tasting Note

glennramsdell wrote:

Thursday, February 14, 2013 - Bright, spicy nose with hints of cinnamon and plum. Mature and well-rounded on the palate. This won't knock your socks off (in a good way) due its relatively low 13% alochol. Tannins are soft but present. Touch of mineral on the finish. Loamy. Don't need food to enjoy this fine, understated Cab. Tasters split on this wine, likely due to different preferences for CA cab styles.

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