2006 Fattoria Galardi Terra di Lavoro

Community Tasting Note

wrote:

Monday, November 18, 2019 - I like this vintage a level better than the others I've tried. At least at this point in its evolution. This seems to have settled in a spot that shows a more classic build than other vintages have shown. There isn't the charred wood or forward fruit. This is iron and wet bricks with a sort of redwood aspect. Strong tannin. Medium weight. Not much complexity but the classic expression really wins you over right now. Very good even if it kinda doesn't live up to the hype. Nice with a robust dinner.

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