wrote:

94 Points

Saturday, May 6, 2023 - Magnum Rarities Tasting in Zurich (Zunfthaus zur Waag, Zurich): From Magnum: Signature notes of green bell pepper, menthol and eucalyptus. Rather restrained fruit. Hardy any tertiary aromas. Nicely structured with a soft and velvety texture and cool mineral notes. This was in good shape and highly enjoyable, but I felt the ’74 from the day before (from 75cl bottle) was more complex and accessible.

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