wrote:

89 Points

Tuesday, February 14, 2023 - My wife’s tasting note: It’s old.

I find it’s a complex one. It tastes oxidized and yet gets better after a half hour. It’s got a nose of raisins like a Pedro Ximenez but a very nice structure of acid and a bit of pleasing tannin. Overall I would buy and drink this again but it’s likely not for everyone.

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