Sunday, April 16, 2017 - Garnet/orange center with watery, pink rim. Red-fruited nose of raspberry and cherry as well as faint orange blossom and a wisp of smoke. Tart, cranberry profile with black tea and a touch of bitterness initially, but the bitterness dissipated with air while the fruit seemed to brighten. Medium-bodied with vibrant acidity. Overall, this was a solid, if not spectacular, example of a Californian pinot noir that lasted 10 years and is still drinking well.
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