Likes this wine:

90 Points

Sunday, March 30, 2014 - Light but nicely balanced. Dark fruit. Tight but opened beautifully over the course of the meal. Enjoyed with seared bone in pork chop and vinegar sage sauce. I would buy this again.

Post a Comment / View tychill's profile
Do you find this review helpful? Yes - No / Report Issue (4,186 views)
×
×