wrote:

89 Points

Sunday, February 10, 2013 - On the nose there's raisins & an oxidative note, dry hay bales, black currants & garrigue notes ~ On the palate it's weighty with well integrated tannins & flavors of soy sauce, blackberry, green pepper, black liquorice & a caramel note on the finish ~ Rustic style with nice balance & length

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