Sunday, July 18, 2010 - Colour: dark ruby red. Arome: Blackcurrant, blackberry, plum, dark cherry, meat. Taste: black berries, blackcurrant, blueberry jam, tobacco, long tannic and bitter aftertaste. Full bodied well-balanced wine. I consumed it after 2 hours in decanter with veal steak. Drink right now. 90 points. Very good surprise in this price class.
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