Likes this wine:

91 Points

Sunday, September 24, 2023 - My second note on this champagne. it's a no-brainer, well made, versatile on many kinds of food, from grilled shrimps/scampi to roasted chicken or a camembert cheese!
Among the NV rosé (and excluding the "rosé de saignée"), it's a good pick, alongside the Billecart-Salmon

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NV Laurent-Perrier Champagne Cuvée Rosé Brut

(see all 8 vintages)

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