NV Laurent-Perrier Champagne Cuvée Rosé Brut
Community Tasting Note
Alex H wrote:
74 Points
Tuesday, August 17, 2010 - Dinner with Frens; 8/17/2010-8/18/2010 (Ming Kee Seafood): I just got lots of woodyness on this. Aged oak, kinda washed out already on the palate. Lots of dried out strawberry skins and very dry. Suspect storage wasnt that ideal for this bottle. A little tired.
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