Likes this wine:

93 Points

Saturday, April 6, 2013 - A Few Older Oregon Pinots; 4/6/2013-4/12/2013: Decanted 2 hours. A chunk of firm sediment. Medium-dark with a hint of amber at the clear rim. Dark fruit, medicinal herbs and some smoky spices on the nose. Ripe, rich and velvety flavors include black cherry preserves, dark chocolate, raspberry and an attractive savory element. Sweet and luscious with a touch of tannin, this full-bodied wine wine is a real crowd-pleaser that probably won't be getting any better. Drink soon.

/ View jfagan's profile
Do you find this review helpful? Yes - No / Report Issue (3,954 views)
×
×