Monday, May 16, 2011 - The nose shows wild berries in a buttery bakery crust that, reminds me of a confectionary tart, but not quite as sweet. A whiff of wild herbs added depth on the nose. On the palate, I found vibrant cherry and raspberry fruit. It was juicy but ultimately not much more than an enjoyable quaff. The finish dried out before the close with lip smacking remnants of raspberry and citrus.
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