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91 Points

Saturday, March 13, 2021 - Reddish-purple in color moving to rusty red around the rim. The nose was extremely unique - started off with intense roasted root vegetables and garrigue, licorice, dark raspberries and cherries, leather and underbrush. Palate shows sweet, ripe and reddish black berries, licorice, roasted herbs and root vegetables, savory brown sauce, medium (-) acidity, no tannins and a toasty finish. Interesting.

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