Wednesday, September 22, 2010 - Clear, Dark in appearance. Taste: White pepper and raspberries. Surprisingly good acid. Light-bodied. Evaporating finish. I enjoyed this better than the other Cru Beaujolais I've had this season (this is my 4th?)... Still looking for 'the one' I'll want to buy cases of, but found this well-made and very enjoyable.
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