By John Gilman
Nov/Dec 2023, Issue #108, The Closing Champagne Chapter of 2023
(NV Jacques Selosse “Substance” Blanc de Blancs Extra Brut NV (Avize)) Login and sign up and see review text.
By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize
(NV Cuvée Substance Blanc de Blancs Brut NV - Champagne Jacques Selosse) Login and sign up and see review text.
By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize
(NV Cuvée Substance Blanc de Blancs Brut NV - Champagne Jacques Selosse) Login and sign up and see review text.
By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize
(NV Cuvée Substance Blanc de Blancs Brut NV - Champagne Jacques Selosse) Login and sign up and see review text.
By John Gilman
May/Jun 2014, Issue #51, The Annual Champagne and Sparkling Wine Report: Augmented This Year By a Week on The Ground in Champagne
(NV Cuvée Substance Brut NV - Champagne Jacques Selosse (Disgorged October 2013)) Login and sign up and see review text.
By John Gilman
Jul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013
(NV Cuvée Substance Brut NV - Champagne Jacques Selosse (disgorged 2001)) Login and sign up and see review text.
By John Gilman
Jul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013
(NV Cuvée Substance Brut NV - Champagne Jacques Selosse (disgorged 2011)) Login and sign up and see review text.
By John Gilman
Jul/Aug 2011, Issue #34, The Annual Champagne and Sparkling Wine Report: Good Looks at Vintages 2002, 2004 and 2005 And a Plethora of Superb Non-Vintage Bottlings
(NV Jacques Selosse “Substance” Brut NV) Login and sign up and see review text.
By John Gilman
May/Jun 2006, Issue #3, Recently Tasted Champagne: Non-Vintage and Vintages 2000-1964; Today’s Bi-Polar World of Bubbly
(NV Jacques Selosses “Cuvée Substance”) Login and sign up and see review text.

Pro Reviews from View From the Cellar

By John Gilman
Nov/Dec 2023, Issue #108, The Closing Champagne Chapter of 2023

By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John Gilman
May/Jun 2014, Issue #51, The Annual Champagne and Sparkling Wine Report: Augmented This Year By a Week on The Ground in Champagne

By John Gilman
Jul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013

By John Gilman
Jul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013

By John Gilman
Jul/Aug 2011, Issue #34, The Annual Champagne and Sparkling Wine Report: Good Looks at Vintages 2002, 2004 and 2005 And a Plethora of Superb Non-Vintage Bottlings

By John Gilman
May/Jun 2006, Issue #3, Recently Tasted Champagne: Non-Vintage and Vintages 2000-1964; Today’s Bi-Polar World of Bubbly

NOTE: Content is property of View From the Cellar.

Pro Reviews from View From the Cellar

By John GilmanNov/Dec 2023, Issue #108, The Closing Champagne Chapter of 2023

By John GilmanJul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John GilmanJul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John GilmanJul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John GilmanMay/Jun 2014, Issue #51, The Annual Champagne and Sparkling Wine Report: Augmented This Year By a Week on The Ground in Champagne

By John GilmanJul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013

By John GilmanJul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013

By John GilmanJul/Aug 2011, Issue #34, The Annual Champagne and Sparkling Wine Report: Good Looks at Vintages 2002, 2004 and 2005 And a Plethora of Superb Non-Vintage Bottlings

By John GilmanMay/Jun 2006, Issue #3, Recently Tasted Champagne: Non-Vintage and Vintages 2000-1964; Today’s Bi-Polar World of Bubbly

NOTE: Content is property of View From the Cellar.

By John Gilman
Nov/Dec 2023, Issue #108, The Closing Champagne Chapter of 2023

By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John Gilman
Jul/Aug 2019, Issue #82, Champagne Jacques Selosse Crafting the Cultural Revolution In the Heart of Avize

By John Gilman
May/Jun 2014, Issue #51, The Annual Champagne and Sparkling Wine Report: Augmented This Year By a Week on The Ground in Champagne

By John Gilman
Jul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013

By John Gilman
Jul/Aug 2013, Issue #46, The Annual Champagne and Sparkling Wine Report Summer of 2013

By John Gilman
Jul/Aug 2011, Issue #34, The Annual Champagne and Sparkling Wine Report: Good Looks at Vintages 2002, 2004 and 2005 And a Plethora of Superb Non-Vintage Bottlings

By John Gilman
May/Jun 2006, Issue #3, Recently Tasted Champagne: Non-Vintage and Vintages 2000-1964; Today’s Bi-Polar World of Bubbly