(L’Ecole No 41 Apogee Red Wine Pepper Bridge Vineyard Walla Walla Valley) A very toasty, spicy, barrel forward wine. The palate is rich with dark fruit flavors. 60% Cabernet Sauvignon, 29% Merlot, 8% Malbec, and 3% Cabernet Franc. Aged 22 months in French oak (50% new). 14.5% alcohol. 1,250 cases produced.
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By Sean Sullivan
(L’Ecole No 41 Apogee Red Wine Pepper Bridge Vineyard Walla Walla Valley) A very toasty, spicy, barrel forward wine. The palate is rich with dark fruit flavors. 60% Cabernet Sauvignon, 29% Merlot, 8% Malbec, and 3% Cabernet Franc. Aged 22 months in French oak (50% new). 14.5% alcohol. 1,250 cases produced.12/30/2011, (See more on Washington Wine Report...) **** points