By Richard Jennings
(Château Ducru-Beaucaillou) Rich, plummy, berry, caramel nose; tasty, tight but structured, roasted fruit, plum and espresso palate; medium finish5/22/2004, (See more on RJonWine.com...) 92 points
By Richard Jennings
(Château Ducru-Beaucaillou) Nice cassis, blackberry nose; tasty, tart cherry fruit, very tight right now; short-medium finish 89+ pts.1/21/2004, (See more on RJonWine.com...) 89 points